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healthiest schools


Three Webster County Schools Among America’s Healthiest Schools

The Alliance for a Healthier Generation has announced the list of America’s Healthiest Schools for the 2022-2023 school year. Three Webster County Schools, Sebree Elementary, Webster County Middle School, and Webster County High School, have been recognized for their achievements in advancing the physical, mental, and social-emotional health of students, staff, and families. 

Schools are recognized for implementing best practices in up to nine areas, including strengthening social-emotional health and learning, cultivating staff well-being, increasing family and community engagement, improving nutrition and food access, implementing local school wellness policy, bolstering physical education and activity, enriching health education, promoting tobacco-free schools, and supporting school health services. 

781 schools across 36 states were recognized for their efforts. America’s Healthiest Schools is one of the country’s longest-running nationwide recognition programs honoring schools for achievements in supporting the health needs of students and school staff. 


All students eat FREE in the Webster County School District due to participation in the National School Lunch and School Breakfast Programs called the Community Eligibility Provision (CEP).  All enrolled students in the Webster County School District are eligible to receive a healthy breakfast and lunch at school at no charge to your household.

Food Service Meal Prices:

  • Adult Breakfast--$3.05
  • Adult Lunch--$4.75
  • Student Breakfast and Lunch--No Charge
  • Snacks, extra meals as well as a la carte items are available for purchase.

USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete the USDA Program Discrimination Complaint Online Form (AD-3027) found online at How to file a Compliant, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410;

(2) fax: (833) 256-1665 or (202) 690-7442; or

(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider. 



Sue Shelton
Food Service Director




Annette Harris
Assistant Food Service Director




Christina Gobin
Annex Manager




Bernice Phillips
Clay Manager



Tracy Culver
Sebree Manager



Betty Herald
Providence Manager